Home

Our Food

£6 per tapa | Any 3 for £15

  • Crispy curried 5-spiced tofu (v) (gf+)

    Spring onions, cucumber strips & chinese pancakes

  • Bangkok din daeng fish cakes (gf)

    Pickled fennel & lime leaf dressing

  • Red braised belly pork (gf+)

    Hoisin sauce & spring onion

  • Thai poached chicken noodle salad (n) (gf)

    Coconut sauce

  • Cod & kernel fritters

    Loa cherry tomato pureé

  • Three onion & lime pickle bhaji (v) (gf)

    Vindaloo dip

  • Pink salt n pepper squid (gf)

    Plum and tamarind dip

  • East Java chicken sata skewers (n) (gf+)

    Spicy peanut butter sauce

  • Curried chiang rai & peanut butter rice balls (v) (n) (gf+)

    Mango & lime leaf sauce

  • Lamb sang choi bao

    Crisp leaves

  • Thai basil pork

    Coconut puff breads

  • Tempura king prawns

    Nouc cham (£2 supplement)